Best oysters detroit

Among the entrees, choose a pasta dish; halibut with olives, kale, and green almonds; or scallops with peas, proscuitto, and green garlic. As is in most markets, fish here is sold fresh and uncooked to go. A post shared by Nancy ncaputo1. Though the Brightmoor restaurant offers options such as fried smelt and frog legs, the house specialty is Nova Scotian cod and chips fried in a secret batter recipe with fries, a roll, and tartar sauce.

Influenced by back-road chicken and seafood shacks of a bygone era, this downtown Plymouth bistro always offers good food and friendly service. Standouts include the jambalaya and the wild gulf shrimp and grits.

A post shared by The Sardine Room thesardineroom. This intimate seat restaurant boasts a small menu of traditional seafood dishes, with a contemporary twist.

Popular entrees include pan-roasted Norwegian salmon with lentils, tomato, shallots, and balsamic demi-glace; jerk-spiced fish tacos; and lobster mac and cheese. A post shared by Streetside Seafood streetsideseafood.

This neighborhood spot in a renovated garage quickly built buzz for its sophisticated yet casual vibe and tasty seafood. The menu is inspired by coastal cuisine and utilizes wild-caught, responsibly-farmed, and sustainable fish and seafood.

There are chilled offerings such as east and west coast oysters, and peel-and-eat shrimp. Main entrees include rockfish tostada and yellowfish tuna kebabs with smoked shoyu, ginger, and pickled watermelon rind. Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from.

By choosing I Accept , you consent to our use of cookies and other tracking technologies. Map View. More Maps. Pocket Flipboard Email. View as Map. Joe Muer Seafood. Mink Detroit. Michelle Gerard. Enjoy seafood dishes with a cajun twist at this Greektown fixture, which features a bright, colorful atmosphere.

This one-of-a-kind restaurant features a gorgeous atmosphere, complete with brick walls, high ceilings, and moody lighting. Grab an order to go from this no-frills market and seafood counter in the Motor City.

Diners recommend the jumbo shrimp, steamed crab legs, and gumbo — or you can purchase fresh seafood by the pound and take it home to cook it on your own! This eatery serves up some of the most delicious seafood in town, but its atmosphere is just as awesome. In winter months, you can even watch ice skaters fly by as you indulge in a delicious dinner. Detroit In Your Inbox spinner. Thank you! You'll receive your first newsletter soon! Love Detroit? Get more stories like this one delivered right to your email.

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